Easy Winter Salad Recipe For Dinner

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Lusia

Easy Winter Salad Recipe

Winter salads can be fresh and satisfying, even in the cold weather! This easy winter salad combines vibrant ingredients that are perfect for the season. Let’s jump into the recipe and get you ready to enjoy a colorful, tasty salad that requires minimal effort.

Ingredients

  • 2 cups mixed greens (like spinach and kale)
  • 1 cup roasted sweet potatoes (cut into cubes)
  • 1 apple (sliced)
  • 1/2 cup walnuts or pecans (chopped)
  • 1/2 cup feta cheese (crumbled)
  • 1/4 cup dried cranberries
  • 2 tablespoons olive oil
  • 2 tablespoons balsamic vinegar
  • Salt and pepper to taste

Preparing the Salad

Making this salad is super easy. Start by roasting your sweet potatoes. Peel and chop them into cubes, then toss with olive oil, salt, and pepper. Spread them on a baking sheet and roast in the oven at 400°F (200°C) for about twenty minutes, or until they’re golden and tender.

While your sweet potatoes are roasting, wash and dry your mixed greens. A salad spinner works great for this! Slice your apple into thin wedges and set aside. Once the sweet potatoes are done, let them cool for a bit.

Assembling the Salad

Now, let’s put everything together! In a large bowl, add your mixed greens, roasted sweet potatoes, sliced apples, walnuts, feta cheese, and dried cranberries. The colors will look beautiful together!

Making the Dressing

For the dressing, simply whisk together olive oil, balsamic vinegar, salt, and pepper in a small bowl. Drizzle the dressing over the salad just before serving, and toss everything gently to combine.

Serving Your Salad

Your easy winter salad is ready to enjoy! Serve it in a big bowl or on individual plates. It makes a perfect side dish or a light main course. This salad is great for lunch or dinner, and it’s sure to impress your family and friends!

Storing Leftovers

If you have any leftovers, store them in an airtight container in the fridge. Just remember to keep the dressing separate to keep the greens fresh. You can enjoy this salad for a couple of days, making it a great option for meal prep!

FAQs

Can I use other nuts?

Yes! Feel free to use any nuts you like.

Is this salad gluten-free?

Yes, this salad is gluten-free.

Can I add protein?

Sure! Chicken or chickpeas are great options.

How long will this salad last?

It lasts about two days in the fridge.

What other fruits can I add?

You can add oranges or pomegranate seeds.

Post CategoryQuick & Easy Meals Recipe

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