If you want an easy and delicious dinner, slow cooker honey garlic chicken is the perfect choice. It’s simple to make, full of flavor, and requires very little effort. You just need to toss the ingredients into the slow cooker and let it do the work. Whether it’s a busy weekday or a lazy weekend, this recipe is sure to be a hit with the whole family.
Ingredients
This recipe only needs a few basic ingredients. You’ll need chicken breasts or thighs, honey, soy sauce, garlic, ketchup, and a little cornstarch. These ingredients come together to create a sweet and savory sauce that makes the chicken tender and tasty. The best part? You probably already have these in your pantry.
How to make Slow Cooker Honey Garlic Chicken
Making this dish is super easy. Start by placing the chicken in your slow cooker. In a small bowl, mix the honey, soy sauce, garlic, and ketchup. Pour this mixture over the chicken, making sure it’s coated well. Then, cover the slow cooker and cook on low for 4-6 hours or on high for 2-3 hours. The chicken will soak up all those sweet and savory flavors, becoming soft and juicy.
Why use a Slow Cooker?
The slow cooker makes cooking so easy. It uses low heat over a long period, which means the chicken turns out tender and flavorful. You don’t have to worry about watching it cook; the slow cooker does all the work for you. It’s perfect for busy days when you don’t have time to stand in the kitchen. Plus, it makes cleanup simple, too.
Tips for Success
If you want to make sure your honey garlic chicken comes out perfect, here are some tips. Use chicken thighs for a juicier result, as they hold up better in the slow cooker. To get a thicker sauce, mix a tablespoon of cornstarch with two tablespoons of water and stir it into the sauce during the last 30 minutes of cooking. This will make the sauce sticky and delicious, just like you want it to be.
Serving Ideas
There are so many ways to serve slow cooker honey garlic chicken. You can pair it with steamed rice, which soaks up the tasty sauce. You can also add vegetables like broccoli or green beans for a balanced meal. If you’re feeling creative, shred the chicken and use it in wraps or sandwiches. The possibilities are endless, and each one is as delicious as the next.
Why you’ll love this Recipe
This recipe is a winner for so many reasons. It’s easy to prepare, uses simple ingredients, and results in a dish that’s both sweet and savory. The honey garlic sauce is so flavorful, and the chicken is perfectly tender. It’s also a great option for meal prep—you can make it ahead of time and enjoy leftovers throughout the week. Everyone will love how tasty and comforting this meal is.
Making it Ahead
If you want to save time, you can prepare this dish ahead of time. Mix the sauce ingredients and keep them in the fridge until you’re ready to cook. You can also freeze the chicken and sauce together in a freezer bag. When you’re ready to cook, just thaw the bag, put everything in the slow cooker, and you’re good to go. This makes it an even quicker option for busy nights.
FAQs
Can I use frozen chicken?
Yes, just adjust cooking time.
What vegetables go well with this dish?
Broccoli, green beans, or carrots.
How do I thicken the sauce?
Add cornstarch mixed with water.
Can I make this dish spicy?
Add red pepper flakes or hot sauce.
How long does it last in the fridge?
About 3-4 days in an airtight container.